Mushrooms and Grasshoppers... the odd couple

With the weather of late we are seeing strange occurrences in the garden. For perhaps the first time in many years we have an odd assortment of mushrooms appearing everywhere. It seems that every flower pot and crevice has sprouted a different and interesting specimen with some tiny, others in large clusters, some wrinkled, others silky smooth, and all with interesting texture and color. We are rarely treated to their presence since they require cooler weather and moisture to complete their life cycle.

Mushrooms are a family of fleshy fungi with over 425 types found in the United States and Europe. The important part of a mushroom is beneath the soil with the form we see above ground for reproduction. In a vast over simplification, the interesting ‘top’ seen above ground contains spores, which are tiny single cell reproductive genes that are shot into the air to be transported by wind away from the parent. Along its travels this cell will join with another and thus mushroom is born. Scientists estimate that one mushroom may release as many as a trillion single-celled spores.

All descriptive books on mushrooms contain photos and a side panel illustrated with a plate that has either a fork or a large red X, indicating whether the mushroom may or may not be eaten. I recommend that edible consumption be limited to those that are commercially grown. The mushrooms in the yard are simply fascinating to observe… and it’s fun to kick one to release the puff of spores!

With the heat last week the grasshoppers arrived, appearing in the garden as miniature infants. In a week they have become adolescent eating machines that may be heard plopping in tandem on select garden guests. In a matter of days, they decimated the foliage on the comfrey and rose bushes!

After fall mating females deposit clusters of eggs in the soil in a protective "pod". The pod is formed by soil and a glue-like secretion and may contain up to 150 eggs. The eggs over winter in the soil and hatch as nymphs throughout April, May and June as soil temperatures rise and spring rains begin. Nymphs feed and grow for 35 to 50 days, molting five or six times during this period. Development proceeds most rapidly when the weather is warm and not too wet, with rain slowing them down a bit. The Father’s Day storms took them by surprise drowning and washing many away… and quite possibly saving the roses!

Poisonous Plant Makes Political News

 

Photo of a Castor Bean in Full Bloom~

Letters laced with toxic ricin were reportedly mailed to government officials several weeks ago placing plants at the top of the political news. Ricin is made from seeds of the castor bean, a common plant which has long been used to eliminate gophers from the garden.

Plants have been source of fascination since the beginning of time and they have provided a multitude of benefits to mankind, however there is a dark side to the plant kingdom and many plants are extremely deadly. The science of producing poison from plants reached a zenith during Medieval times when dispatching an enemy was as easy as brewing an untraceable tea.

Following ingestion of a poisonous plant, complaints may range from indigestion, to hallucinogenic visions, and possibly even death. Many plants contain dangerous compounds which are removed by cooking. Our own Poke Weed, found in early spring, is toxic unless the leaves are prepared in a specific manner. Some plants have parts of them which are edible while other parts are toxic as in Rhubarb, which is used in flavorful jellies and pies. It has poisonous leaves but the stalks are not.

The following plants are listed as fatal, making them of particular import. The lovely Larkspur is so toxic that it was used during the Revolutionary War as a pesticide with soldiers stuffing their boots with it to repel mites and ticks. The green berries of the lovely and prolific Lantana are fatal in small doses as are those of the Wisteria, Jasmine and Mistletoe. All parts of the Azalea and Rhododendron plants are deadly as well. The popular house plant Dieffenbachia is called dumb cane for its affect on the mouth and throat if ingested. The instant swelling not only renders the individual dumb, but may cause air-blocking swelling.

Many toxic plants incur cult followings among ill informed youth. Used as a recreational drug due to hallucinogenic properties, the exotic Moon Flower made the news as high school students chewed seeds in class. The beautiful Salvia Divinorum contains a property which is a potent naturally occurring hallucinogen when smoked. The leaves were used in traditional spiritual practices by the native people of Mexico however due to its ‘popularity’ among non-native followers, it has been banned in twelve states including Florida, Louisiana, Missouri, Tennessee, Delaware, North Dakota, Illinois, and Ohio.

There is a simple common sense rule to follow in dealing with the Plant Kingdom: Do not graze in the woods or garden, eating what abounds, unless it is something that you know and recognize as healthful… and with great caution, teach the children which plants are dangerous and to avoid them.

Wildflowers

Oklahoma's state wildflower is the Indian Painted Blanket~

The wildflowers have begun a spectacular show and a drive along any road will provide a glimpse into the beauty of our naturalized countryside. Fossil records indicate that flowers appeared quite suddenly about 80 to 90 million years ago; today they are the most abundant plants on the earth. Originally plants were generated from spore, however with the emergence of seeds plants needed birds and insects to achieve fertilization. Flowers needed pollinators and the showy forms we see today emerged as a way to seduce them with scent and beauty.

Egypt was involved early in botanical exploration. Excavations of the Nile Valley have shown remains of 25 plants, including cattails, all of which date over 17,000 years ago. Chemical analysis on ancient Egyptian fabrics indicates dyes from plants were used as long ago as 1300 BC. Flower gardens are depicted in murals painted on the bedroom walls of Amenhotop in 1380 BC, while Ramses III reported importation of hundreds of plant specimens from the travels of his soldiers.

By 300 BC the Greeks were actively involved in describing and naming species of plants. The long and difficult botanical names come directly from them and their naming process continues today in respect for their efforts. By Medieval times monks were largely in charge of botanical discovery but little progress was made in the Western world until the 1700’s. As European discoverers made their way across the planet, they returned with specimens to present in court. By the 1800’s there was a global excitement over the enormity of plant species and advancements were made to classify and learn the uses of them. Lewis and Clark carefully noted the wild flora while Charles Darwin collected plants which are included in his ‘Origin of Species’ published in 1859. Gregor Mendel introduced the science of genetics in 1866 and with it began the tracing of DNA.

Royal gardens were strictly formal and there was no interest in common wildflowers. However in the early 19^th century American and English gardeners began to note the appeal of ‘natural’ gardens growing in woodland seclusion. Gertrude Jeckyll, (1843-1932) created over 400 gardens in Europe and America and her influence on wildflower gardening is to be commended. It is through her efforts in preserving ‘flowering incidents’ in woodland settings that we recognize the importance of flowers growing in the wilderness. Take a drive and enjoy the beauty of Oklahoma in the spring!

Dedicated to the Oklahoma Tornado Victims

It would be impossible to write this week without mention of the horrific storms and tornados that have plagued the state. The velocity of Nature’s wrath is beyond comprehension and there is a collective sadness over such loss and devastation. Although it seems impossible now, there will arise something of import from this… perhaps Memorial Gardens. Memorial Gardens are created to honor those who have passed and allow the living a place to go to seek soft solace. According to space and circumstance they may be grand or small, but each surrounds and embraces, allowing people to come and benefit from silent meditation, often finding moments to heal. For in the words of Kahlil Gibran: "Go placidly amid the noise and haste and remember what peace there lies in silence." Following the events this week, many people will need a place for solace and healing.

Whether public or private a memorial garden might include some of our heirloom roses to symbolize hope. They may be seen blooming in a profusion of pink, yellow, or white clusters and their sweet scent is remarkable. Roses were wildly popular and easily affordable in the early nineteen hundreds when cemetery boards encouraged people to plant them to beautify the gravesites of loved ones. These hardy roses were also set about rural farmhouses where ladies hand watered them each wash-day Wednesday with rinse water from the family laundry.

However times change and the roses were forgotten, remaining in lost obscurity long after the farm residents departed. Trampled by cattle, overgrown by native grasses, starved for water, they managed to survive and thus they symbolize hope and survival. When we first began our garden thirty eight years ago and finances were tight, we trekked about and collected roses from creaky farmhouses where these marvelous specimens had survived the Dust Bowl… unattended! My antique roses have been a delight these many years, blooming faithfully with little fuss, surprising us with their fortitude.

Oklahoma Living Magazine contained information about these roses in an article by Allan Storjohann, who is Manager of the Myriad gardens. It seems a few dedicated people felt the ‘farmhouse roses’ needed to be saved so they collected specimens just as I did… from abandoned farmhouses and overgrown cemeteries. From their 25 year old collection, the Antique Rose Emporium propagated these roses for re-release to the public, making this extraordinary survivor available once again. They would be a lovely and fitting addition to any memorial garden.

Native Wildflowers

Oklahoma's state flower is the Painted Indian Blanket seen all across the countryside                                       

With the recent rains the Oklahoma wildflowers have begun a spectacular show this year and a drive along I-40 note will provide a glimpse into the beauty of our naturalized countryside.
The Oklahoma Native Plant Society, established in 1986, is a group dedicated to preserving our unique collection of botanical specimens and donations to their efforts may be made through the state. The lovely red and yellow Indian Blanket, seen all along the countryside, is our state wildflower.

Fossil records indicate that flowers appeared quite suddenly about 80 to 90 million years ago and today they are the most abundant and diverse plants on the earth. Originally plants were generated from spore not seed so they were able to reproduce without the aid of pollination. With the emergence of seeds, the plants needed either wind, or birds, or bees to achieve fertilization. From this necessity arose the lovely and showy flower forms we see today; the flowers needed to allure the pollinators.

Egypt was involved very early in botanical exploration. Excavations of the Nile Valley have shown remains of 25 different plants including cattails dating over 17,000 years ago. Chemical analysis on ancient Egyptian fabrics indicates dyes extracted from plants were used as long ago as 1300 BC. Flower gardens are depicted in murals painted on the bedroom walls of the chambers of Amenhotop in 1380 BC while Ramses III reported importation of hundreds of plant specimens from the travels of his soldiers.

By 300 BC the Greeks were actively involved in describing and naming species of plants. The long and difficult botanical names come directly from them and the naming process continues today in respect for their efforts. By Medieval times, monks were largely in charge of botanical discovery but little progress was made in the Western world until the 1700’s. European discoverers made their way across the planet and returned with specimens to present in court. By the 1800’s there was a global excitement over the enormity of plant species and advancements were made to classify and learn the uses of them. Lewis and Clark carefully noted the wild flora while Charles Darwin collected plants which are included in his ‘Origin of Species’ published in 1859. Gregor Mendel introduced the science of genetics in 1866 and with it began the tracing of DNA.

Royal gardens were strictly formal and the interest in wildflowers was not great until the early 19^th century when American and English gardeners began to note the appeal of ‘natural’ gardens growing freely. Gertrude Jeckyll, (1843-1932) created over 400 gardens in Europe and America and her influence on wild flower gardening is to be commended. It is through her efforts in preserving ‘flowering incidents’ in woodland settings that we today recognize the importance and beauty of flowers growing in the wilderness. Take a drive and enjoy the beauty of Oklahoma in the Spring!

Peppers

      

Research reported in the journal Science in November of 2006 concluded that the chile pepper may be the oldest cultivated spice in the Americas. A 6,100 year old archaeological specimen, a bowl, was found intact. As scientists scraped the residue, they found it contained both chile peppers and corn. In all, seven New World sites have found chile pepper residues and also the remnants of corn. This would suggest that these two foods, still intimately paired in South American cuisine, have been used as staples since ancient times.


Additionally, the researchers believe further study may show that peppers have actually been used 1,000 years earlier than their current oldest specimen. The birthplace of agriculture has long been considered the Fertile Crescent of Mesopotamia. With this discovery the pepper will join the list of ancient spices cultivated there. The three oldest known spices are capers which have been found at 10,000 year old sites in Iran and Iraq; coriander found at an 8,500 year old site in Israel; and fenugreek in Syria's Tell Aswad, which is 9,000 years old.

It is not known whether the capers, fenugreek, or coriander were domesticated or wild, however it has been determined that the peppers and corn had been domesticated. To be considered domesticated, a population of plants must have their behavior, life cycle or appearance significantly altered as a result of being under the control of humans for multiple generations. Within decades of European contact, the New World plant was carried across Europe and into Africa and Asia where it was met with wild enthusiasm. Upon acceptance on these continents, it was further altered through selective breeding until today it exists in some form almost everywhere. The chile pepper is an essential cooking ingredient in Hungary, where paprika is a national symbol, in Ethiopia, with its signature spice berbere, and in China, where entire cuisines are built around its heat.

This study, conducted by a team of 15 scientists, found chile pepper residues in utensils in both the Amazon basin and on the coast of Ecuador. This is positive indication that cultivation occurred in coastal, tropical cultures, which until now were considered primitive. The peppers were important enough to be traded across the huge mountain range to the home of the sophisticated and advanced Incas. We have the foresight of our neighbors to the south to thank for this ancient and fabulous species of plant. Salsa and tacos anyone?

Pnoto credit: dreamstime.com

Honeysuckle

 

The lovely Honeysuckle arrives each spring to fill the early air with her sweet scent. The flowers are white, yellow, and sometimes red, but all are in tiny clusters that travel along the woody branches. The Honeysuckle family is large, consisting of over 180 species, originating in both the Orient and the Americas.

The Japanese and Korean Honeysuckle are a vine that is extremely hardy, will endure severe pruning and enjoys a trellis for support. In cold climates it will die back over the winter, but once out of dormancy may grow thirty feet in a year. Brought to New York in 1806 as a food source for wildlife, it was soon noted it was equally efficient at preventing land erosion, where its vigorous growing habit soon labeled it as invasive.
 

The American Honeysuckle may appear as either a vine or shrub, with heirloom varieties reaching tree-like proportions with a height and spread of over ten feet. Besides bringing early spring blooms to the garden, Honeysuckle has been traditionally important in both medicine and lore. For centuries the Chinese used honeysuckle for snake bites, to help remove poisons, reduce swelling, and promote healing. In Middle Ages European monks used Honeysuckle to cleanse a wound and reduce inflammation. The woody stems were pounded and eaten for arthritis, mumps, hepatitis, respiratory infections and dysentery. The delicate flowers were used to cure skin diseases, tumors, rashes and sores until the early 1900’s and the advent of ‘modern medicine’.
 

According to lore, it is said that bringing the blooms of Honeysuckle into the house will mean a wedding within year. In superstitious Scotland, at one time Honeysuckle vines were hung on barns to prevent cattle from being bewitched. And in the language of flowers, Honeysuckle is the symbol of love and fidelity with the fragrance said to induce dreams of passion should a bouquet be placed beside the bed.

 

The Honeysuckle I got from my Grandmother's home... it was at the feet of the Mother.

 

The name Honeysuckle comes from the drop of sweet honey-like nectar that is within each flower. As a child, I spent many hours under my grandmother’s Honeysuckle gently pulling the center stamens to allow the drop of nectar to appear. The offspring of her heirloom Honeysuckle appear in my garden and those of my children. With its tree-like porportions the early humming birds feast and nest as the bees buzz about... and the sweet nectar tastes like spring!

Comfrey... Miraculous Medicine

Comfrey in Bloom~

An often overlooked plant that thrives in partial shade is Comfrey. Besides sporting delicate cascading pink blooms, the delightfully prickly deep green foliage make this addition striking beyond compare. Easily grown if root stock is taken from a Mother plant, this steadfast guest in the garden will last twenty years or more faithfully providing a lovely focal point. Growing to the size of a large bushel basket and ever-blooming if cut back during the season, it is a welcome addition to the garden party. Although it is said that it may be planted in full sun, in fact it is a true shade lover that will thrive in a bed located under a tree.

Comfrey has been cultivated in the East since 400 BC as a healing herb. The word ‘comfrey’ is derived from the Latin meaning ‘grow together’ which reflects the early use of this lovely plant to aid in knitting broken bones. Both Greeks and Romans used it to stop heavy bleeding, treat bronchial problems, and heal wounds. Poultices were made for external wounds and a tea was consumed for internal ailments.

This handsome member of the Borge family, has also been used medicinally throughout the British Isles for centuries with the common name of Knitbone or Boneset. A tea made from boiling the root in water or wine was used for all pulmonary complaints and could stop bleeding of the lungs. Taken every two hours the concoction was said to relieve hemorrhoids as well. The pounded roots applied to fresh wounds promoted healing almost instantly making Comfrey a necessary addition to every garden.

Early in the Spring

Often when reading about plants, it is difficult to imagine exactly how they were made into medicine. Coldpepper, the famed 18th century botanist, wrote of Comfrey, that it was “so powerful to consolidate and knit together that if they (roots) be boiled together with dissevered pieces of flesh in a pot, they will join them together”. Further, he gave the recipe for making a poultice as follows, “The fresh roots of Comfrey beaten small and spread upon leather laid on any place troubled by gout presently gives ease. Applied in the same manner eases pain to joints, heals running ulcers, gangrenes, mortifications, for which hath often (through) experience been found helpful”. Although I am unsure what mortification is, it sounds quite serious and this little plant took care of it.

I have used it medicinally for years and last fall made a series of poultices for my son's big toe that he had broken in two places. I picked fresh leaves and packed them in a food processor with a bit of water and a little peanut oil to keep them tight. Once blended, I wrapped the concoction in small pieces of sheeting, making about thirty small poultices in all. He put the Comfrey on his toe for several hours twice a day and X-Rays before and after (to the doctor's amazement) showed it had healed within two weeks. 

He had another accident and broke his nose last week. We dug the root and smashed it up a bit before applying it and by the second day of use, his nose no longer hurt to the touch. The root contains a white slimy goo, much like the aloe, and it turns the same dark color natural aloe does when its root bound state has been altered. Comfrey will also cure a bicycle-skinned knee in several days time.  

With the emergence of ‘green’ as the way of the future and pharmaceuticals becoming unaffordable, perhaps traditional use of some of these valuable plants as medicine may reemerge. A trip to the garden seems far more pleasant than a trip to the doctor.

~

The 'concoction' lasts for months if refrigerated~

The Star of Bethlehem

Lush is the word to describe the garden this year for the rains have ushered in a delightful spring! The tender new growth and emerging leaves on the trees resemble emerald diamonds, sparkling with freshness in the dew filled morning sunshine.

The lovely Star of Bethlehem has arrived at the garden party and may be seen peeking out here and there in places she was never invited. This darling flower has a habit of traveling and the tiny bulbs will grow without fuss wherever they choose. The vivid green reed-like foliage appears while it is still winter and falls away just as the clusters of precious flowers begin to appear from the center. Throughout the months of April and May the small white flowers, which dutifully close each evening, will faithfully grow taller each day and will last up to two weeks when cut. The star-like shape of the flower gave it Bibical associations to the star over Bethlehem at the birth of Christ.

These plants are fantastic in both name and function. In the Middle East these flowers have use in the culinary world, for although they are considered toxic to animals, most species are safe for human consumption. The bulbs are frequently dried and ground while the flowers are baked into uniquely-flavored breads.

In the 1930’s the scientist Dr. Edward Bach, an English bacteriologist, believed that dew found on flower petals retained healing properties and practiced using the natural oils produced by the flowers, bark, stems, leaves, and roots of a plant to enhance psychological and physical well-being. He created a Rescue Remedy to treat the stress, anxiety, and panic attacks caused by unforeseen emergencies. It is a combination which contains an equal parts of Rock Rose, Impatients, Clematis, Cherry Plum,  andStar of Bethlehem, and is still popular today. He believed the Star of Bethlehem alone had the ability to cure shock.


In Victorian times the language of flowers became popular and the Star of Bethlehem was often used in weddings as they were considered a symbol of purity. They were given on romantic occasions symbolizing hope for a new life, or the continuation of happiness and love. In addition to purity and hope, these flowers were thought to be an expression of atonement and reconciliation, and were often given by one asking for the recipient to ‘forgive‘. The Victorians were quite creative with their use of flowers.

 

Magical Morels

The rains have ushered in Morel Season and they are abundant this year! Celebrated among rural folks from Oklahoma to Minnesota the magical, mystical, and utterly delicious morel is more than simply a mushroom; it has a cult following. Why? Perhaps because the season is so short lasting only a few weeks with the first onset of spring; perhaps because conditions of temperature and moisture must be met; perhaps because the palate remembers this delicacy long after the season is over; or perhaps because they have never been successfully produced on a commercial level. Regardless of the reason, the arrival of this edible gem is the cause of many culinary celebrations all across the country. Only the subtle French truffle is more eagerly sought than the morels growing in our own back woods.

The elusive morel is usually found in specific locations, many of which are jealously guarded by experienced hunters and often these locations are passed down from one generation to the next. Morels, originating from spores, are found in clusters among fallen leaves under dying Elms, in abandoned apple orchards, under Sycamore or Ash and near decaying stumps. The morel requires a host, preferably a dead or dying tree, in order to produce. Morels are a genus of the edible cup fungi and the highly porous ascocarps are the prize. It is said that collecting morels in a porous bag helps spread the spores, but this has never been scientifically proven. Morels are a delicacy that commands the hefty price of $20 a pound if they may be found for sale, which is rarely as most morel aficionados prefer to eat their finds rather than sell them.

After a successful hunt, the mushrooms should be soaked in salted water overnight… if one can wait that long. The soaking kills the tiny micro bugs and critters that live on the mushroom. The traditional method of cooking includes patting them dry then rolling them in a mixture of (optional) beaten egg, flour or cornmeal or a combination of both and frying them in butter.

There is no better way to enjoy the arrival of spring than a walk through the woods on a fine day; add the pleasure of searching for morels, an adult version of an Easter egg hunt, and you have a perfect day followed by a perfect meal. Happy Hunting

 

 

 

Photo Credit: Top: Bill Torgerson, Tammy Ellis Coats and Sandy Garrison

Ants As Empaths

As a child observing nature was my passion and I spent most of my waking hours exploring and playing in the woods. Often I observed, followed my observations with an experiment, and thus I learned of the empathetic nature of ants.

 

Ants form colonies that range in size from a few dozen individuals living in small natural cavities to highly organized colonies that may occupy large territories and consist of millions of individuals. The colonies are oft described as super organisms as the ants appear to operate with a collective consciousness that appears as they telepathically communicate… they have colonized every place on Earth.
The ant hill itself is fascinating and when one realizes the ants are all ladies, the order is not hard to imagine. It is housekeeping at its finest with the nursery of utmost importance. Their home is an entire social system unto itself with workers, soldiers, and a central Queen, who lays the eggs. If one disturbs an ant hill by poking a stick into the central opening, the activity will immediately commence… initially with panicked running in circles. (I imagine them screaming the ‘sky is falling’). Within moments however, order replaces chaos and Herculean effort to save the eggs begins as individuals carry the tiny white eggs to safety.

When the children were little I noted the trail left by ants that wove in and out of the gardens all the way to the North field, where the large colony existed. To demonstrate the ant’s nature, I intentionally injured one who was traveling along the path carrying a piece of grain. She dropped her package, writhed in pain, rolling out of the line. Immediately a sister noticed her distress, and several others stepped out of line and joined her in attending to their injured comrade. (Since ants have a severe case of OCD, stepping out of line is monumental for them.) The injured ant was gently lifted to her back and our heroine began the arduous task of taking her home.

The colony was almost the distance of a football field from the site of the injury, and in spite of many obstacles placed in her path, she preserved. We placed large rocks, crumpled paper, stick baracades, pieces of tin... numerous objects... and when she encountered them she had to decide how to proceed with her comrade. She continued, often putting her sister down to find a way around our barriers, before returning  pick her up again. She carried her sister home where she was met by others who gently ushered the injured lady to the recesses of the colony.

Is it not amazing that a tiny species has universal compassion for their brethren? Perhaps we might look upon them for inspiration as to how to treat our fellow humans.


Photo Credit: Andrey Pavlov, who has created numerous fantasies using ants. His work is amazing~ 

Rethink Dandelions

 

A true sign that spring has arrived are the bright yellow dandelions that began blooming in full force last week. We can thank the colonist for bringing the dandelion to the New World. Its name is a French derivative which means ‘lion’s tooth‘, referring to the leaves which have saw-like ‘teeth’. The golden yellow head is a cluster of tiny flowers which appear as one. Its roots have hair like tendrils, each of which is capable of producing a plant and the seeds are fertile without pollination. The dandelion was purposefully imported to the Midwest to encourage survival of honeybees and it is the among the most widely recognized plants, growing worldwide.

The Dandelion has many admirable attributes if one can get beyond the compulsion of having a perfect lawn. In fact the medicinal properties make it a natural garden darling.

Early dandelion greens which appear before most other edibles are a plethora of nutritional benefits. Leaves may be added to salads and have a crisp flavor which resembles chicory or endive and have the ability to ‘cleanse the blood‘. They contain more beta carotene than carrots and are richer in iron and calcium than fresh spinach.

They may be sautéed with other greens and onions as a side dish. Used in Europe, China and among Native American tribes, tea made from the leaves or roots acts as a gentle diuretic and system restorative. Stomach, liver and digestive problems have all been greatly alleviated by drinking dandelion tea, which does not tend to have the side affects of pharmaceutical medications. A tea taken now will cleanse the body of toxins which have built up over the housebound winter and allow an energetic ‘fresh start’ for spring activities.

*My children grumbled but drank the tea each spring.

 

 

 

The cheerful little flowers are sensitive to light so they open with the morning sun and close at dusk. The sweet delicate seed head is a wonder unto itself and has its own urban legend. It is said if one makes a wish while blowing the magical seed head, dispersing all of them with one breath, the wish will be granted.

 

 

Almost Spring

*The Currants are blooming! Happy Easter~


Palm Sunday was one of the coldest in recent memory, with a coat-cutting North wind that chilled one to the bone. Outdoor activities were not conducted by the faint hearted and many of us simply stepped outside and then scurried back into the warmth of the house. There will be plenty of days without a howling wind to finish cleaning the garden.

I noticed the discount stores have a wide variety of blooming flowers available now for an ‘instant color’ garden. There are differences in the cold tolerance of many flower species and the Summer blooming varieties will not survive the inevitable temperature dips of an Oklahoma Spring. The Zinnias, Petunias, and Marigolds for sale have lived in the optimum conditions of a greenhouse and have been fertilized to produce their profuse and early blooms. They will not fare well if planted now and the flowers they have produced will soon fade. Before purchasing, remember to gently loosen and ease the plant out of its container to inspect the root growth. If there are abundant blooms and foliage yet spindly root growth, do not buy that flower. The root system is the life support of the plant, and few roots are indicative of poor health.

This early in the spring, money would be well spent on cool weather plants, vegetables, and herbs. On the next fine day one may plant early pansies, strawberries, cabbage, Rosemary, and Sage with the assurance all will settle in nicely regardless of the weather. This is also the time to plant summer lilies and if groupings are planted in succession for three or four weeks, a spectacular show during all of July is assured. As one fades another will begin to bloom, with flowers usually lasting two weeks. The Stargazer is an all time favorite that never disappoints.

Several people have asked about the difference between a Jonquil and a Daffodil. The difference is the length of the trumpet. Both have a trumpet which rises from their circle of six petals. The Daffodil has a long trumpet, the Jonquil a shorter one. The lovely Narcissus is in a family of her own and traces her lineage back to mythology. The legendary Greek youth Narcissus was so enthralled with his own beauty that he became fixated looking at his reflection in a pond. Over time he wasted away and a lovely Narcissus sprang up in his place. With her delicate sweet scented blooms, she is indeed magical.

Photo: The Currants are blooming~ Happy Easter!

Thoughts on Turning Sixty... A Repost



 

Turning sixty is most certainly a milestone in any life. In recognizing my age I am also able to recollect the events I have been able to witness and I am truly grateful for the opportunities I have had.

 

If I were not sixty, I would have missed:

The time when mothers were at home while fathers went to work. Childhood would not have included an extended family of grandparents, aunts, uncles, cousins all gathering on Sunday to recount the week's events. Back then, neighborhoods were safe and watchful; people were polite and generous with a sense of purpose which involved caring for the young and the old with equal diligence. The term 'latch key' did not exist.

Pleasures were as simple as a walk in the park, fishing for crawdads, ice skating on a frozen pond, dancing in a community pavilion at the beach, occasionally going to the drive-in theater or having simple Sunday night dinners on with TV trays while the whole family watched Disney. I would have missed 'cruising' when gasoline was a quarter a gallon and everybody could go out on Saturday night knowing they would not be shot.

I would have missed:
The times of turbulence of the 1970's. I was in college at that singular time and it was incredibly exciting to be involved in the push to end the war, give women equal rights, and bring politicians to accountability. I burned my bra in a crowd of 300, lit candles when the National Guard gunned down innocent students at Kent State, gathered with thousands to protest Vietnam, heard Martin Luther King's speech live, sat up late at night over marijuana and strong coffee discussing strategies and writing intellectual and emotional essays to address the ills of our society. Entire intercity neighborhoods included old timers and hippie/students who put twinkle lights in the back yard and had cook outs while girls hand embroidered jeans, men hand tooled leather, and children danced about. Blue jeans became the universal uniform, sex was death free and rain wasn't acid. It was an outrageous and hopeful time full of unimagined collective energy. I am glad I was a young adult and not a child then... I would have missed it.

I am glad I didn't miss:
The 'Back to Earth' movement even if we didn't know it was a movement. The cities became so angry by 1975. Watergate, the assassinations of men of peace, the winding down of equal rights, the drugs which made their appearance were dangers that could not be escaped so we simply left. Many of us returned to our roots; to the places where our grandparents raised a family amid the simple pleasures of our own youth. The gift of a small town where the doors are never locked at night, where the car keys need not be removed, where you can call the pharmacist at home to meet you if the children became ill during the night... all this was too important to miss. I'm glad I didn't.

I am so happy I was able to experience:
Farm life before the disasters of the 1980's and closure of the family farm as a treasured institution. Family farming was over by the time John Cougar Mellencamp wrote the poignant song "The Auctioneer" and Willie Nelson began his battle to save them. Family farms were still on every section of land in 1975 so we became part of a close knit community of neighbors. I was able to go to quilting bees with little old ladies who had quilted together for forty years. My stitches are in their quilts and even though the ladies are all gone now, the quilts have been lovingly passed on. They took me under their wing and I learned short cuts to canning, how to milk a cow, plant a garden and the joy of fresh eggs. We attend family and community berry picking parties followed by homemade pies, guitar music, tall tales and ageless laughter. I was able to push back time a little and give my children an antique life style that has all but disappeared. I am happy I didn't miss it.

I am glad I was included:
In Native American cultures before casinos made their way there. In the 1990's the magic of the culture still existed. The elders were still living and tribal spirituality was an everyday way of life. The open generosity of Native Americans was to be envied. It included the belief that the measure of a person was not what you could amass personally, but rather what you could give to others. To admire a possession belonging to a Native American was for them to bestow it upon you. Condemnation was not in their vocabulary and laughter ran freely. I learned that Pow-Wow's were not a benefit where the promoters made money, but rather an event where they gave all that they could to each person attending asking only for collective prayers for the honoree.  I would arrive at a camp with smoke drifting to the sky in the darkness above tepees, the drum beat as background music of another time, and my heart would leap. It called to me in an unimagined way and I felt at home there. To have been called to the grandstand to be honored and gifted by the Head Lady Dancer before a crowd of 5,000 Native Americans was truly one of the highlights of my life. The welcoming, the polite introductions, the respect and old fashioned manners reminded me of my childhood in its sense of propriety. It is gone now with the advent of drugs and the passing of the elders. I'm glad I didn't miss it.

I'm glad I joined:
The new age of cyberspace with MySpace in 2006. My last child was leaving home so in my moments of empty nest sadness, I found new friends. I met wonderful people from far reaching places and we shared thoughts, joys and successes. We discussed philosophy, religion, gardening and my women's group was supportive in a way I needed... with wisdom only dear friends provide. On MySpace we sent birthday cards, gifts, and even collective prayers for one another. We exchanged seeds and my garden contains living memories of friends I will forever cherish. MySpace is gone now... I'm so glad I didn't miss it.

I must say I have experienced a multitude of exciting and memorable events that I might have missed had I been born in another time...I'm happy to be sixty!

Unprecidented Cedar Pollen~ Timely Again!

Never Before Has Pollen Appeared in Such Abundance!

 

The Cedars are pollinating and if one merely brushes by one, a pale yellow mist will swirl about the hapless wanderer. The Cedar is a determined tree, and the product of evolved survival tactics. A Cedar will grow in impossible conditions and each one will selfishly take any and all available water, leaving less aggressive trees to perish. With the drought, determined to survive, they began an unprecidented production of pollen.

A close up of the pollen

 

 

Cedars are also famous for the effects they have upon the human race, causing much misery as their pollen drifts through the air this time of year. The Cedar pollen is microscopic and can travel hundreds of miles on the wind. It has arrived here and is the cause of much of our current allergy suffering. With this ammount of pollen, which is obviously 'off the charts' there is a new malady called "Cedar Fever" which causes a true and severe illness, including respitory distress.

The pictures below show clusters of the microscopic pollen... imagine how much may be tossed in the air!

 

The Tree below appears to be dead, however the yellowing seen is pollen!

  
Once fertilized, the female trees become covered with small blue berries; each one is an infant Cedar tree. The birds find the berries delicious and the baby Cedars are spread through the bodies of the birds. The birds gorge themselves, fly to rest in leafy trees, and drop a Cedar ‘package’ of unprocessed berries to grow at the base of the tree. The aggressive adolescent Cedars surround and literally choke or starve any other species of tree, taking all water and nutrients from the soil for themselves.

 
It is wise to make efforts to partially protect yourself from Cedar pollen based illnesses. Obviously the more time spent outdoors the more problems with allergies so do not invite pollen inside by opening doors and windows for fresh air on pretty days… there is no fresh air during Cedar season. Wash your hands after playing in the yard, wash hair before bed, and change your pillowcase daily. Take whatever medications necessary to relieve allergy symptoms and remember Cedar season does not last forever…. it just seems so.

Forcing Flowering Shrubs

Sunday was glorious with exception of our typical Oklahoma winds. The mild temperature helped us forget the blizzard last week even though snow still remains in shade that has received no sunshine. Last Sunday, as surely as March arrived on schedule, spring was in the air!

As one wanders the garden, small tips of leaves may be seen on the flowering shrubs and trees. Spring-flowering trees and shrubs set their flower buds last fall and once the buds have been exposed to cold for several months branches may be cut and forced to bloom indoors. The process of ‘forcing’ simply means tricking the branch into believing it is Spring by exposing it to the warmth of your home. The buds usually take several weeks to open, but watching them each day will help stave off boredom as we wait for full blown Spring. The easiest branches to force include Flowering Quince, Forsythia, Honeysuckle, Crabapple, Currant, and Redbud.

If you choose branches that should be pruned such as those from over lapping or crowded spots, you not only will have performed a necessary task, but the cut branches will bring you pleasure as they begin to flower. Take a bucket of water with you to the garden to hold your stems, look for branches with the most flower buds, and cut them from ten to fifteen inches long. With a sharp knife cut a slit at the bottom of each cut branch about an inch up to help them absorb water through the woody stem. Remove any foliage that will be submerged in water as it may cause bacteria which will easily transfer to your branches and remember to change the water every day or so.

When they are brought to the house, place them in a small amount of warm water which will surprise them and begin the trickery of forcing blooms. Move them to a vase of cool water after several hours and place them in a chilly part of the house for several days to help them ‘settle in‘. (Finding a cool place in this old farmhouse is relatively easy.) Once they have relaxed a bit place them in a high traffic area where you can see them during the day… watching for more and more blooms is part of the fun. The new leaves will begin bursting forth and the tiny buds will swell then flower to provide a joyous Spring show while the garden is still sleeping.

Rajah's Mating Dance

I love the tail rattle!

Naturalizing Daffodils

A delightful surprise arrived last week in the form of the most gorgeous snow anyone has seen in recent memory. Absolutely huge snowflakes drifted slowly to the ground, swirling in a graceful dance as they gently covered the ground in a matter of hours. Regardless of the inconvenience, it was beautiful beyond belief. Several days later, as the snow melted, the daring Daffodils could be seen in the bud, boldly telling us Spring is indeed just around the corner.

Daffodils are among the first to arrive at the garden party, ushering in the joy of spring with their shiny faces. They have so few requirements that they may be successfully grown by anyone… even novice gardeners and children will be enthralled by their ease. There are early, mid, and late blooming varieties and the colors range from traditional yellow to apricots, and even whites. Planting some of each will allow for a continuous show all spring.

Daffodil bulbs multiply underground and over time become truly spectacular if left undisturbed. One bulb eventually becomes ten or more so they should to be planted with enough room to spread. A large bag of Daffodils will not break the bank either and for this reason they are perfect candidates for a process called ’naturalizing’.

Naturalizing is a show of blooms that has been left undisturbed until over time the bulbs have evolved into a large and spectacular show. The site chosen may be at the edge of a field or orchard, on a hill, or any random unexpected place a spot of spring beauty will be appreciated. To naturalize with spontaneity, randomly toss the bulbs and plant them where they have landed… children love this unexpected fun and will be eager to help. Or choose to plant in swirling drifts, so the blooms seem to be drifting as a sea of early color… a large display of daffodils is truly show-stopping.

The area chosen for naturalizing bulbs needs good drainage but since Daffodils bloom before foliage appears, sun light is not a factor and they may be planted under trees. Plant six inches deep and allow for their expansion. Following blooming the foliage must be left for six weeks or so to collect and store energy for blooms the next year. It may be cut or mowed once it has dried and become brittle, for the bulb no longer needs it.

 

Natures Antibiotics

The weather of late has been schizophrenic to say the least and the forecast predicts more erratic behavior in the coming weeks. With temperature fluctuations and pollen floating about, it would be wise now to look to nature to boost the immune system and prevent illness.

Until the advent of antibiotics, Nature provided all the ingredients to ensure survival and health for the inhabitants of the planet. Here in North America our own Native Americans survived severely harsh conditions with an intricate knowledge of healthful foods. The Plains Indians ate as they nomadically traveled and the Apache alone had over 200 items in the yearly diet. Much of what they “found” along their path was both nutritional and medicinal.

An example of one of their naturally occurring health boosters are the Rose Hips found on wild bushes from Texas to North Dakota. Rose hips have long been a valuable source of Vitamin C, which easily boosts the immune system. The hips are the berries formed on the rose following flowering and contain as much ascorbic acid as an orange. In fact the portion of the orange containing the most health benefits is the bitter white inside the rind that most people discard. During WWII the federal government recommended that citizens add rose hips to their stews as a vegetable and recommended brewing it as a tea for the health benefits.

Another valuable immune boosting plant is the Echinacea. Results of archaeological digs indicate that Native Americans have used this marvelous plant for over 400 years. It was used to treat everything including infections, wounds, scarlet fever, blood poisoning, and diphtheria. Considered a valuable cure-all for hundreds of years, its popularity declined with the advent of antibiotics. Today Echinacea is used to reduce the symptoms and duration of the common cold or flu, and the symptoms which accompany them such as sore throat, cough and fever.

Recent reports from the medical community have issued alarms that antibiotics no longer work; our systems are saturated with them. It is not necessary to actually take an antibiotic to ingest substantial amounts of them either. They arrive in our bodies from consuming milk and meat from cattle that are overly medicated, eggs from chickens that receive a daily dose, and so forth. I consider this medical warning a strong indication that we best seek natural cures that have been around for eons. Nature contains an arsenal of plants and herbs that were put here for us to use; easily obtainable plants that kept our ancestors alive and well.

Pollinating Cedars... and Allergies

 

The Cedars are pollinating and if one merely brushes by one, a pale yellow mist will swirl about the hapless wanderer. The Cedar is a determined tree, and the product of evolved survival tactics. A Cedar will grow in impossible conditions and each one will selfishly take any and all available water, leaving less aggressive trees to perish. The fact they have adapted so well would be wonderful if they were not so prolific.

The female trees are covered with small blue berries; each one is an infant Cedar tree. The birds find the berries delicious and the baby Cedars are spread through the bodies of the birds. The birds gorge themselves, fly to rest in leafy trees, and drop a Cedar ‘package’ of unprocessed berries to grow at the base of the tree. The aggressive adolescent Cedars surround and literally choke or starve any other species of tree, taking all water and nutrients from the soil for themselves.

It is an amazement they were purposefully introduced to Oklahoma as wind breaks to hold the land following the dust bowl… their reputation as invasive had not been established back then. In my research I discovered a helpful site called People Against Cedars. This web-based Texas group organized to provide the latest information in the battle to control Cedar trees. Their mission statement is ‘to make the public aware of this menace and give them knowledge about the most effective means of reduction. We also encourage the replacement of cedar trees with more beneficial trees like native oak, elm, or other non invasive species’.

Cedars are also famous for the effects they have upon the human race, causing much misery as their pollen drifts through the air this time of year. The Texas Cedar is worth mention as its pollen is microscopic and can travel hundreds of miles on the wind. It has arrived here and is the cause of much of our current allergy suffering.

It is wise to make efforts to partially protect yourself from pollen based illnesses. Obviously the more time spent outdoors the more problems with allergies so do not invite pollen inside by opening doors and windows for fresh air on pretty days… there is no fresh air during Cedar season. Wash your hands after playing in the yard, wash hair before bed, and change your pillowcase daily. If necessary take an antihistamine to relieve allergy symptoms and remember Cedar season does not last forever…. it just seems so.

 

Medications for Allergies~  For basic relief, take an antihistamine. There are many kinds of antihistamines, most of which do not require a prescription. The antihistamines that have been around for a long time are called first-generation antihistamines. These have been used for many years and are considered very safe and effective. Some of the best-known ones are Benadryl, Demeaned, Chlor-Trimeton and Zirtec-D. The main negative to these antihistamines is that they cause most people to become sleepy, however the effect may be modified if one takes a low dose headache remedy containing caffeine, which combats the drowsiness with no ill effects. A decongestant such as Sudafed opens up the nose, makes breathing easier, and reduces the amount of drainage from the nose.

The decongestants tend to be a stimulant for many people, and when they take a combination of antihistamine and decongestant, the decongestant helps to counter the sedating characteristic of the antihistamine. If you can successfully use the first-generation antihistamines, they are much, much cheaper than the new second-generation antihistamines.
 

The second-generation antihistamines such as Allegra and Claritin do not cause drowsiness, but are much more expensive with Allegra requiring a prescription.  Loratdine does not require a prescription, is easily available, and the site suggests it as one of the first things to try when having allergy problems.

Assassin Bugs; fascinating insects!

February has almost arrived….thank goodness it is a short month for it is most boring for the gardener. The weekend was extraordinary with mild temperatures in spite of the wicked wind. With our relatively mild winter, the bugs have enjoyed relaxing with no fear of dying and so over the weekend hoards of immature Assassin Bugs could be seen moving about.

First described by the Danish biologist Johann Christian Fabricus in 1803, the species is found not only in the United States, but also in Mexico, Central America, and as far away as central Argentina. With their uncanny ability to ambush and devour garden pests they are quite popular and in the Southern hemisphere some Assassin Bugs are kept as pets while others are carefully raised to be released into gardens and fields to control aphids and caterpillars.

The youngsters are seen now because adults who have wintered in the shelter of dead leaves, and vines, emerged several weeks ago to lay masses of eggs on the undersides of leaves. These eggs hatched within ten days and now the young will begin passing through evolving changes to become mature adults by summer.

A favorite Assassin Bug of North America is the Wheel Bug, who is a shy, reclusive fellow, preferring to stay out of sight. The name comes from the knobbed ‘cogwheel’ crest that rises across the back of the bug, which is believed to serve as a visible warning to possible predators. The camoflaged gray to brownish gray adults are among the largest of the garden insects, measuring up to an inch long. The young nymphs, which do not yet have the wheel-shaped structure, have bright red or orange abdomens… these are the bugs now seen on the move.

A true killer, the Wheel Bug is capable dispatching pests as large as the dreadful "horntail" caterpillar who destroys tomato plants. Of course, any insect that can cannibalize another, has the ability bite anything… including humans. However since they do not normally bite unless in self-defense and since they possesses two scent sacs that may be fired as a warning, take olfactory heed and do not disturb them. Their bite is painful and if one accidentally crushes a Wheel Bug while in the garden, skin contact with the goo will burn for days. They are extremely interesting as well as a benefit to the garden… simply allow them room to work and treat them with respect!

Black Currants

Black Currant Blooms~



With the world spinning so quickly these days, it is more important than ever to seek some harmonic softeners in daily life. The escalation of current technology has become mind-boggling when one considers that only 100 years ago the main duty of School Boards in rural Oklahoma was to provide hay for the children’s horses and fire wood for the stoves. Now more than ever the peaceful expanse of the garden is not only desirable, but necessary to keep one grounded. Whether you are six or sixty, there is no pastime more joyful than playing in the dirt so a good New Year Resolution could promise some serious down-time in the garden.

The latest trend in horticultural circles is to grow edible and healthy foods and the currant is experiencing a resurgence in popularity. In 1918 a blight called pine blister rust was introduced to the landscape and it required both a pine and a currant to complete its life cycle. It totally decimated many pine forests, which were the major source of lumber for building, causing the currant to be banned in many Eastern states. Fortunately new species are resistant to the rust making the currant a must-have addition to the garden. The Black Currant is still to be found here in abundance as they were important to early settlers for their hardiness and nutritional value.

The currant blooms in early spring with bright yellow, scarlet centered little flowers that dance along the branches before becoming fruit. The Black Currant is unfussy about soil conditions, likes early sun, and is grateful for dappled shade in the afternoon The small black fruit is an absolute plethora of health benefits and worthy cultivation for the Vitamin C content alone, which is four times the recommended daily dosage.

Anyone acquainted with black currants knows better than to eat while picking; the fruit is dreadfully tart. It is never eaten raw, but rather must made into jams, jellies, or sauces where it is sweetened to a distinctive delicious flavor. Black currant juice is often made into liqueurs and cordials to be used medicinally during winter months for the wonderful health benefits.
*All varieties of currants are rich in bioflavonoids that are thought to boost the antioxidant effect of vitamin C. They also help inhibit the growth of cancer and may possibly prevent other diseases.
*Black currant has antibacterial and anti-inflammatory properties. In fact, they have the similar effect as of ibuprofen or aspirin.
*A powder made from dried black currant skin is used to treat dysentary, especially that caused by E-coli, a common cause of bacterial stomach ailments.
*Black currant juice, tea and syrup is use to ease the inflammation of a sore throat.
*Black currants help stimulate the digestive processes.
*Black currant seeds are rich in both omega-3 and omega-6 fatty acids. It is therefore beneficial in maintaining cardiovascular health and helps improve your skin and hair texture. The blessings provided by Nature spring forth naturally and in this case, in a lovely package that arrives sweetly in the earliest days of Spring with the promise of health. Try to add some currants to your diet this year!

Gophers and Moles

 
A Man Can Try For Years To Bag A Gopher~

With the moisture of late the moles and gophers, who had been daunted by the drought, have made their return with a vengeance. Since they are a problem of fairly vast proportion, a brief description of their physical appearance and habits might be helpful. They are rodents and require strong measures to eliminate and exterminate them.

A gopher’s home is recognized by the large mound of earth above it. Their nest is usually about a foot below ground and lined with leaves. The smaller mounds surrounding the nest are indicative of places they are searching for food. Their food choices include the gardener’s favorites…vegetables, buds, grass, nuts, roots and bulbs and they can totally decimate a lovely lawn or garden in very few days. On one occasion, I watched in fascination as a tall asparagus began disappearing below the ground, pulled with slow, deliberate, jerky motions until it disappeared completely!

The mole, who lives in long, complex tunnels below the ground, is a fast, tireless digger whose body is shaped for burrowing. They have poor eyesight, move slowly and although they have no external ears, their hearing is excellent. Their tails are hairless and tactile; it is an organ of touch which can “feel” as the mole backs up in his hole. The forepaws, specially designed to scoop earth, are hinged sideways on the mole’s body and equipped with large broad nails to act as a shovel. Their diet consists mainly of insects and worms, however their tunnels will destroy a garden by adding pockets of air around plants and deeply burying bulbs.

With an understanding of the habits of the two, methods for extermination must be examined. For the garden, dropping bits of poison to kill the earth worms into mounds to eliminate a food source seems self-defeating… the worms are a beneficial element. Flooding with a hose makes an unsightly mess and often the water will implode the underground burrows leaving deep crevices in its wake. Trapping is time consuming and a full time job if the problem is severe. Short of purchasing a gopher catching cat, the most efficient way to eliminate these pests is to purchase an invention which attaches to the exhaust pipe of your car and then to a garden hose. With the engine running you can fill the burrows, tunnels, or holes with highly toxic, extremely fatal carbon monoxide exhaust! Available at Ace and True Value Hardware, this inexpensive and handy device is guaranteed to provide hours of winter fun for any gardener.

Feed the Birds

Rajah on Christmas Day at my feeder.... Brrrr!

Old Man Winter arrived just in time for Christmas this year and we had a very unusual white one! As the weather continues on the downward spiral and the cold deepens, feeding the birds becomes serious business for without our help, many may not survive the temperature plunge. True bird aficionados feed year round, but I feel it is best to insist they forage until the weather no longer permits or food is no longer easily obtainable, however from now until spring when bugs hatch and the foliage returns they will need our help.

A standard mix of wild bird feed is easily affordable and will draw many birds to your feeder. If you add thistle to the mix the Chickadees will be grateful; add more sunflower seeds and the Cardinals will adore you. An added plus to providing a bird feeder are entertaining antics that are now visible since the trees are bare; through observation you will discover every bird has personality traits common to its species. The Blue Jays are excitable, boisterous, rather the bullies who always travel in a gang. They are like the boys who spend too much time at the gym working out! The Cardinals are polite, laid back, and lacking in aggression, much like the Catholic Cardinals whom I am convinced borrowed their color. All species of the Woodpecker family demand and receive respect; their beaks are daunting and their presence will clear the feeder immediately. The darling finches squabble and tumble about while the Black Capped Chickadee and timid Titmouse dart in-and-out for sunflower seeds. The wonderfully enthusiastic Sparrows are mentioned numerous times in both the Old and New Testaments of the Bible as among God's favorites.

Birds eat in regular intervals during the day much as we eat breakfast, lunch and dinner. For this reason the feeder is sometimes chaotically busy with all species feeding together in a feathered fluff of noisy competition while other times the filled feeder stands as though forgotten for hours on end.

Feeding the birds is mentioned in numerous sources from the Bible to Nursery Rhymes with even a song from the film 'Mary Poppins' dedicated to the task so it must indeed be important. Word spreads quickly among the bird community and those who provide food will find themselves at the height of popularity this time of year... and as the cold deepens, one may enjoy the hobby of bird watching from the warmth and comfort of an armchair while knowing you are being of service to one of God's favorite creations.  Happy New Year!