Following the high winds last week the garden is not
only beaten but absolutely bone dry. Sunday we set sprinklers and almost
instantly the winter grasses resumed their vibrant green and perked up. The
tree branches were wind stripped of their last leaves and are now bare so suddenly
the birds may be seen and heard with amazing clarity.
Nature devised leafless trees to give additional
sunlight for warmth during the cold winter months. The leaves are now collected
in crisp piles on the garden floor where they will begin to work by slowly
decomposing over time. Lately there seems to be much discussion among various
gardening experts on the subject of these fallen gems.
For many years raking leaves was an autumn duty to
tidy the lawn for winter and they were dutifully transported to a compost pile.
Compost was first described as useful for the garden in 1587 so its properties
have a time tested tradition. Compost is simply decomposed organic matter which
improves the soil and gives it a lighter consistency.
In the 1930’s to 1940’s a united America was
encouraged to grow vegetables for the war effort and most urban homes had a
compost bin. My father had one and was fairly constant with his enthusiastic
interest in it. It was located in the farthest corner of the yard and consisted
of three wooden sides approximately four feet high and it was deep enough to
move about in. Leaves
are the basis of compost with grass clippings, old newspapers, coffee grounds,
and other organic matter added, all of which were in 12-18 inch layers. Bone
meal and ammonium nitrate were sprinkled between the layers to aid in
decomposition and give it a boost. The mixture was tossed about while
sprinkling with water occasionally to dampen it and encourage it to ‘cook’… it
was quite a chore. By spring the process was complete producing dark matter
that had a deep and rich aroma. It was a safe and natural fertilizer for the
vegetable garden.
It sounds like an incredible effort to produce what
may be found naturally on the forest floor which is covered by undisturbed
leaves. These leaves break down over time creating the dark rich soil that
nourishes the fledging saplings as they grow to become forest giants like their
parents… it is an ever-repeating cycle.
If one takes inspiration from the natural cycle this
process may be utilized in the garden and raking will definitely deny the
landscape these valuable nutrients. Natural nutrients are far better than
bagged fertilizers and again there is the time, expense, and effort involved in
application of such products. Perhaps mow over the leaves to mince them up a
bit, however allow them to remain to do their work over the winter. To answer the question: Not to rake!
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